Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, mascherine con la polenta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mascherine con la polenta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mascherine con la polenta is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mascherine con la polenta using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mascherine con la polenta:
- Prepare polentak3
- Prepare Stracchino
- Make ready Salumi
Instructions to make Mascherine con la polenta:
- Tagliare a fette spesse mezzo cm la polenta fredda, incidere con lo stampino a forma di maschera. Rivestire la teglia con la carta da forno, appoggiare la mascherina facendo pressione.
- Abbrustolire in forno caldo a 180° per il tempo necessario alla doratura. Sfornare, portare in tavola calda con formaggi morbidi e salumi
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food mascherine con la polenta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
