Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, torta di mele. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Torta di mele is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Torta di mele is something which I have loved my whole life.

Add eggs and stir to combine. Mix flour, baking powder, and salt in a bowl and add to butter mixture. Add milk if batter is too thick. Pour batter into the prepared pie plate.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook torta di mele using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Torta di mele:

1. Make ready 2 uova
2. Get 2 mele (1 tagliata a tocchetti una tagliata a fettine)
3. Prepare 200 g zucchero
4. Make ready 200 g farina
5. Make ready 1/2 bicchiere acqua
6. Prepare 1 bustina lievito per dolci

Our sister-in-law Valentina and her mom Marinella use less flour and more apples, which makes a more dense, almost pudding-like cake. Our recipe is somewhere in between. Beat in the flour, milk, baking powder, baking soda and zest. Pour the mixture into the prepared pan.

Steps to make Torta di mele:

1. In una ciotola montare con l fruste elettriche le uova con lo zucchero fino a che non saranno belle spumose
2. Aggiungere la farina setacciata e continuate con le fruste elettriche
3. Aggiungere poco alla volta l'acqua fino a che il composto non l'avrà inglobata totalmente
4. Aggiungere il lievito
5. Adesso aggiungete al composto la mela tagliata a tocchetti e mescolate con un cucchiaio.
6. Versate il composto in una tortiera di 24cm di diametro imburrata e infarinata.
7. Infornare a forno già riscaldato a 180° per 25 minuti.
8. Ready to serve and ENJOY!

Beat in the flour, milk, baking powder, baking soda and zest. Pour the mixture into the prepared pan. Torta di mele is a simple, moist cake that focuses almost entirely on the apples, only adding a bit of lemon zest. Torta di mele is a classic homemade Italian cake that you can serve as a merenda alongside a strong cup of coffee or even for a sweet breakfast. In a small bowl mix together flour, salt and baking powder.

So that is going to wrap this up for this exceptional food torta di mele recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!