Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, torta di mele consuelo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Torta di mele Consuelo is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Torta di mele Consuelo is something that I have loved my whole life.

Fantastica ricetta di Torta di mele Consuelo. #dispensadisettembre Nella mia famiglia ad ognuno piace una torta di mele diversa. A chi piace con poche mele e molta pasta, a chi molte mele e poca pasta, chi non vuole le mele sopra e chi si. Ad ogni ricetta ho dato un nome così so quale fare e. Torta di mele is a simple, moist cake that focuses almost entirely on the apples, only adding a bit of lemon zest.

To get started with this recipe, we must first prepare a few ingredients. You can cook torta di mele consuelo using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Torta di mele Consuelo:

1. Prepare 300 gr. farina 00
2. Get 140 gr. zucchero
3. Make ready 4 mele piccole o 3 grandi
4. Prepare 70 gr. burro
5. Make ready 2 uova grandi
6. Make ready 1 bicchiere latte
7. Take 1 bustina lievito vanigliato

Mix flour, baking powder, and salt in a bowl and add to butter mixture. Add milk if batter is too thick. Pour batter into the prepared pie plate. Distribute apple slices in a thick layer on top of the batter.

Instructions to make Torta di mele Consuelo:

1. Sciogliere il burro nello stampo (così ungiamo anche lo stampo).
2. Sbucciare 2 mele e tagliarle a dadini. Le altre 2 tagliarle con la buccia a fettine sottili.
3. Montare le uova con lo zucchero fino a renderle spumose.
4. Aggiungere gradatamente la farina miscelata con il lievito e il latte alternandoli. Poi il burro.
5. Per ultimo unire le mele tagliate a dadini.
6. Versare il composto nello stampo dove è stato sciolto il burro. Coprire con le mele a fettine. Spolverizzare con poco zucchero.
7. Cuocere in forno statico a 180 gradi per 50 minuti.
8. Ready to serve and ENJOY!

Pour batter into the prepared pie plate. Distribute apple slices in a thick layer on top of the batter. Beat in the flour, milk, baking powder, baking soda and zest. Pour the mixture into the prepared pan. Italian Apple Torta Torta di Mele will forever help you remember the importance of apples in Italy's cuisine!

So that’s going to wrap this up with this exceptional food torta di mele consuelo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!